This all purpose rounded stainless steel whisk is designed to maximize contact with the sides and bottom of a mixing bowl. It can be used for 90% of your kitchen tasks which require aeration or emulsification.

From scrambling eggs to smoothing out pancake batter. It's equally good at aerating (trapping air to make things fluffy, like whipped cream) and emulsifying (blending stubborn liquids together, like vinaigrettes). 

Material
Stainless Steel

Dimensions
Length, 6cm x Width, 6cm x Height, 33cm